The Food Literacy Project

A nonprofit organization

$22,225 raised by 109 donors

44% complete

$50,000 Goal

The Food Literacy Project’s mission is youth transforming their communities through food, farming, and the land -leveraging food and sustainable agriculture, youth leadership, cross-sector partnerships and neighborhood assets, working toward a vision for a healthy and equitable community where people and places thrive.

The Food Literacy Project has engaged over 60,000 youth, families, and community members in hands-on learning and leadership development experiences with healthful foods and farming since 2006.

Our work focuses on addressing the root causes of food insecurity by expanding youth leadership, employment, career development and civic engagement opportunities enabling young people to discover their power and drive community and food system change. Young people are capable community leaders, and this work positions them as drivers of personal and social change.

The Food Literacy Project is guided by our values:

ENERGY: We are bold and inspired by our community.

ROOTS: We are grounded and purposeful, connected with people and dedicated to sustainably addressing community needs.

DISCOVERY: We embrace the joy of learning by doing.

CULTIVATION: We bring great care to our work and relationships; we nourish growth in our community, and in turn, are nourished ourselves.

ABUNDANCE: We leverage our community’s diverse assets to achieve personal and social change.

JUSTICE: We pursue fairness and equity.

Why We Do It

We believe in the power of youth to change our community. Louisville faces extreme health disparities and inequities disproportionately impacting residents in historically marginalized south and west Louisville neighborhoods. The Food Literacy Project cultivates a new generation of leaders to increase fresh food access and build our community’s capacity to embrace health and wellness, justice, and equity. Young people discover their power, becoming drivers of community and food system transformation.

What We Do

The Food Literacy Project engages youth, families, and neighbors in hands-on learning experiences with fresh vegetables and farming. We utilize food and sustainable agriculture to encourage youth leadership and address belongingness, education, employment, food security, and overall health. Youth cultivate the knowledge and leadership skills needed to thrive and drive community change.

How We Do It

Through the Youth Community Agriculture Program (YCAP), Field-to-Fork Programs, and food access initiatives:

  • YCAP youth claim their power and use their voice to bring lasting change to the community. Youth manage an urban farm where they simultaneously plant, cultivate, harvest, and distribute fresh vegetables to neighbors — in addition to driving multiple Youth Participatory Action Research projects each year. Check out the Summer 2025 YCAP crew's "Beat the Heat" booklet, exploring the impact of climate change on youth summers.
  • Field-to-Fork Programs guide families of elementary and middle schoolers through a journey of learning by discovery, as they gain gardening and cooking experience and receive weekly produce shares grown at the farm.
  • Thousands of pounds of fresh, youth-grown produce are distributed through partners in south and west end neighborhoods each year.

The Future

The Forever Home Plan: With your support, we will create a vibrant hub for urban agriculture, youth development and employment, fresh food education and access, community engagement, and cultural exchange. 

This fullest expression of our “hub and spokes” vision includes: 

• Expanded employment and leadership opportunities tailored to meet the needs of young people 

• Neighborhood-based Field-to-Fork programming for children of all ages, including increased summer programming and winter cooking classes 

• Events hosted on-site for neighbors to “learn by discovery” about where their food comes from 

• Infrastructure for programs to be moved indoors rather than canceled during inclement weather 

• Youth-grown produce distributed from the urban farm, offering neighbors a consistent, accessible source of fresh food 

• Spokes (partner locations) where programming is already happening and will continue to grow 

How You Can Help

The Food Literacy Project needs $6 million over 3 years to establish our Forever Home and activate the site through youth development and community engagement. Your gift today will support the Food Literacy Project’s Forever Home and the youth-driven change happening on and around the farm.

Giving Activity

Organization Data

Summary

Organization name

The Food Literacy Project

Tax id (EIN)

20-5014424

Address

9001 Limehouse Ln
Louisville, KY 40220